CAIRO COFFEE COLLECTIVE

We are inspired by Cairo’s rich history and tradition of excellence and its pursuit in every field. By seeking, sourcing, roasting and brewing some of the world’s finest coffees, we work to present a caffeic expression of this tradition of excellence. Since the discovery of coffee, one country alone continues serving its original three brewing forms: Egypt. Qahwa from a Dallah, Bunn from a Jebena, & Ahwa from a Kanaka. This Cafeshow, Cairo Coffee Collective is serving a 5 course menu with African, Asian & American origins brewed for a 40 minute deep dive in coffee & tradition. Experience true coffee heritage & reserve a limited availability seat. For more info please email tasteoftradition@cairocoffeecollective.com or DM @cairocoffeecollective on IG

CALIFORNIA OLIVE COMMITTEE

The California Olive Committee is comprised of hundreds of family farms & two multi-generational canneries, who grow and process 50,000+ tons of olives each year. Our traditional 7-day curing process produces olives that balance mild olive flavor with a buttery texture. Our unique olives, are loved by families and foodies alike. Enjoy as a snack and in recipes.

CAPTAIN GEORGE

Founded in 2013, Captain George devotes extensive time each year to sourcing unique, standout coffee beans across the globe. We take pride in delivering a satisfying coffee experience to every customer, paying meticulous attention to every detail of coffee making. Our production ethos is defined by two tenets: "unpretentious simplicity" and "easygoing yet discerning". Simplicity never means compromising on quality being laid-back yet selective reflects our commitment to crafting top-tier coffee. After all, there’s no fault in being discerning.

CELLPLUS

Keeping the natural taste of ingredients. Devleoping advanced products. Representing a revolutionary taste. Sharing its expertise beverage recipe with people having a passion fbeverage. In the Korean market, which relied on imported products, Cellplus has achieved a recognizable growth, starting with the success of its own production of Sweetpage ‘Yogurt Ice Cream Powder’. Since then, it has been a leader in the powder industry have focused on developing new products improving quality. Through this, we have established a unique br position called ‘Sweetpage’, offering a revolutionary taste in cafe powder ingredient markets in the world. Cellplus achived HACCP, ISO 22000, FSC22000 certificates to show its confidence about the quality of products, produced under more scientific, sanitary safer food safety system.

CENTER COFFEE

CHAE YEON GA

CHAEYEONGA is a Korean fermentation company based in Jirisan, specializing in naturally fermented vinegars and beverages. Using carefully selected ingredients such as apples, plums, and yuzu, we slowly ferment our products at low temperatures and allow them to mature over time, creating a deep, smooth, and well-balanced flavor. Our product range includes Apple Vinegar, Golden Plum Vinegar, Apple & Yuzu Balsamic Vinegars, and Ginger Shots. CHAEYEONGA introduces a new way to enjoy vinegar?easily and deliciously, both as a beverage and as a versatile ingredient for everyday cooking.

CHALLENGE WHIPPING CREAM

CHEETHASHOW

TOSCO Highborn is a kitchenware manufacturer that inherits the 50 years of production expertise and know-how of Eugene Tosco. With an integrated in-house production system covering everything from coating to surface treatment, we ensure strict quality control and reliable supply, backed by extensive experience in manufacturing, distribution, and sales. Building on this strong foundation, TOSCO Highborn launched its premium home cookware brand “Cheethashow”, which combines unique design with outstanding performance. Cheethashow delivers a new cooking experience to consumers and embodies the value of “Chef-level cookware for every home.” Looking ahead, TOSCO Highborn will continue to grow as a trusted company in the global kitchenware market through accumulated expertise and innovative product development.

CHEF'S FOOD

Since 2004, Chef's Food has opened up a new era of dining culture by pioneering the fine dining market and spreading authentic Neapolitan pizza culture. Our sense of mission has enabled us to introduce outstanding foreign ingredients early on and develop a domestic dining culture in collaboration with our valued customers Chef's Food strives to be an even stronger partner for our customers during the current global financial recession. We plan to lead the way by discovering and introducing new trends in ingredients, adding to our current inventory of over 600 items in more than 10 countries, and expanding and systematizing our logistics infrastructure with the establishment of new locations. Our advanced services will provide even greater satisfaction to over 3,000 customers, including hotels, restaurants, caterers, manufacturers, and online distributors.

CIEC EXHIBITION CO., LTD.

Established in 1985, China International Exhibition Center Group Limited (CIEC) is under direct administration of China Council for the Promotion of International Trade. Now it has developed into a group exhibition enterprise with the entire industry chain of exhibition hall management, domestic exhibitions,overseas exhibitions, exhibition design and engineering, exhibition transportation, exhibition information advertising, accommodation and catering, etc. It serves as a chairman unit of China Association for Exhibition Centers chairman unit of CCOlC Convention and Exhibition Industry Committee as well as a member of UFI.

CITRIAN

CITRIAN is a Jeju citrus brand built on 20 years of experience and expertise in citrus selection, bringing seasonal Jeju citrus to you at its best. We our citrus based not only on sweetness, but on the balance of sweetness and acidity, and produce 100% pure juices that capture the distinctive flavors of varieties such as Jeju Mandarin, Hallabong, and Karahyang. Our lineup includes 240ml bottled juices, 100ml pouches, and 2L large-format products for professional use. With our own store at Jeju International Airport and a presence across various online and offline channels, CITRIAN collaborates with F&B brands such as MOMOS COFFEE and Old Ferry Donut to bring Jeju citrus into different spaces and menus in diverse ways.

CK CORPORATIONS

CLAROSWISS

Pure Water from the Swiss Alps for Coffee and Tea We present ClaroSwiss hybrid water filters, hydrogen softening filters, sodium softening filters, and Mintec’s mineral filters. The wet filter smoke remover (dsmoger) is a water-based smoke purifier that uses both water and filters. Unlike afterburners and electrostatic precipitators, it removes roasting gas in a different way.

CLUSTONE

CLUTSTONE Co., Ltd. is a Korean company that specializes in the import and distribution of professional coffee equipment, including commercial espresso machines, grinders, and automatic knock boxes. With agility, insight, and a strong sense of ownership, we deliver solutions that meet the evolving needs of the coffee industry. Our product line includes the Iberital espresso machine, Kaiteur automatic grinder, and CleanPorter knock box ? all designed for stability, consistency, and user-oriented performance in real cafe environments. We believe that great partnerships are built on sincerity and shared goals. At CLUTSTONE, every team member takes responsibility as if running their own business. We strive to move beyond distribution and provide true value in every collaboration. “Together, strong ENOUGH!!!” Because when we come together, we become stronger, more reliable ? and ready for what’s next.

CMAB

COBEANS COFFEE CO., LTD.

Cobeans Coffee has established itself as a majgreen coffee importer in the Korean market since 2016. From the origin to the consumer, the company prioritizes collaboration quality throughout the entire coffee industry. Founded as a comprehensive trading company in 2002, Cobeans Coffee has built strong relationships with coffee-growing regions, especially with Ethiopia, the birthplace of coffee. As a result,the equation "Ethiopia = Cobeans Coffee" has become well-known, with many in the region recognizing the company. Cobeans Coffee visits coffee farms several times each year to meet farmers directly, communicate through cupping sessions.and strive to maintain improve sustainable high quality. Thanks to these collaborative efforts, many outstanding producers worldwide seek to partner with Cobeans Coffee.