PESADO 58.5

PHILOCOFFEA

We are Philocoffea, a Japanese specialty coffee company based in Chiba and Tokyo. Our founder, Tetsu Kasuya, winner of the 2016 World Brewers Cup and creator of the renowned “4:6 method,” has inspired coffee enthusiasts and professionals around the world with his unique approach “everyone can brew delicious coffee”. At Philocoffea, we source only top-grade beans through direct and ethical relationships with farmers. Every roast is crafted with precision, carefully adjusting each variable to highlight the coffee’s natural characteristics. We lead Japan’s specialty coffee scene on a global level ? not only through Tetsu’s vision, but also through the skill and passion of our professional baristas. Our mission is to a coffee industry filled with happiness and delight. We are delivering a special coffee experience with every cup.

PIONEERCOFFEE

Hello, we are Pioneer Coffee, dedicated not just to serving delicious coffee but to creating truly memorable coffee experiences. Since 2021 we have been operating a cafe and roasting room in Gangdong-gu, Seoul, offering both retail and wholesale coffee as well as coffee-related content. From well-balanced, nutty blends to bright, fruity single origins, we curate a wide spectrum of flavors. To enrich every coffee experience, we also share science-based coffee content, helping more people appreciate the full value of specialty coffee.

POCOMELLO

PONT

"We made it because We wanted to eat well and live well. Not just with the PONT members, but everyone who is connected." PONT is used in French as a figurative expression that means a bridge or intermediary. Unlike before, coffee served as a stimulant, it has become an indispensable drink in modern life. People look for things that taste better than things that they can drink faster. Naturally, we need experts who can make coffee delicious, and they serve as bridges between coffee and people. We need a group that can faithfully act as a bridge between coffee and people, and as a middleman that can narrow the distance between industry and consumers.

POP ROASTERS

POSTCOFFEE

Bringing Japan’s Best Coffee to the World Since 2020, PostCoffee has been evolving lifestyles with exceptional coffee. With over 4,000 roasters and a rich tradition of craftsmanship in Japan, we've curated the top ranked specialty roasters to offer their finest blends and single origins globally. Our platform connects coffee lovers worldwide to Japan’s coffee excellence, with international shipping and wholesale options. Experience the best of Japan’s coffee culture today!

PREFERCOFFEE

PREPARA DELIONE

Hive Korea is importing and distributing foreign brands and discovers products through funding for new brands at home and abroad. We plan, design, and produce products suitable for large sales channels and supply them to our own brand and customer brand (PB). Representative imported brands include Prepara, collaborative development brand Shelbru, and large sales channel product brand Latchlok. Collaborative development brands and brand products for large sales channels can be sold not only in Korea but also overseas.

PRIMROSE SPECIALITY COFFEE

Primrose coffee exporter P.L.C is a private Green Coffee Exporting company in Ethiopia. It is founded in 2010 by Mr. Abreham Mengiste Mrs. Meseret Workneh (certified “Q” grader SCA trainer) who have excellent experience in the coffee business since 2004. Our company mainly focuses on exporting specialty premium quality Ethiopian coffee to the world. We establish our own washing stations in Guji and Yirgacheffe area. We also operate our own coffee cleaning plant located in Addis Ababa. We export commercial, premium, specialty coffee to different countries across the world including Asia, Europe, North America Canada. We were exporting fully traceable specialty coffee as well as commercial green coffee beans since 2010. The volume of export is growing since then.

PROTOKOLL

People live by recording their time how he she spends in that time in tangible intangible ways. We, PROTOKOLL, are a roastery as producing daily-enjoyable coffee beans we record every roasting profiles brewing recipes which we serve day by day. We, PROTOKOLL, would like our customers to take two cups of coffee per day. We recommend you to have a cup of coffee which roasted slightly dark brewed by an espresso machine as first one. It would be ideal likely to be favorable whenever to customers if it is well-balanced has an impression from a non-boring flavor. then we hope you have another cup of coffee which brewed freshly with hs as second. It will not make you fed up but you can feel refresh just like cups of tea whenever you have. We, PROTOKOLL, have started to present coffee which we love pursue we continue to think about record.

PU'ER NOSTONE COFFEE CO.,LTD

No Stone Coffee Co., Ltd. is dedicated to sourcing the best coffee beans around the world. We are deeply involved in all aspects of the coffee industry, from farm management to green coffee selection. We provide professional technical guidance of production for producers, from variety selection, plantation management, land analysis, harvesting and processing.In the processing and warehousing management, we have invested lots of equipment for sorting coffee cherry and different processing methos, so as to obtain better quality green coffee. We do strictly implement warehousing control of the temperature and humidity to ensure the moisture content and water activity of coffee beans for slowing down the deterioration. In different processing methods are placed in seperated areas to prevent external interference. Random sampling testing and strictly control the stability of quality.

PUMAN COFFEE

Puman Coffee has always upheld an endless curiosity for coffee flavors, diving deep into origins to participate in experimental processing, and exploring and creating unique local tastes. We are not fixated on pursuing the so-called highest quality instead, we are dedicated to discovering more intriguing flavors, building connections through traceability and exploration, and giving coffee a distinctive vitality. We believe that "connection" does not simply refer to surface-level links between people, but rather, through genuine understanding, to the discovery of often-overlooked individuals who are deeply committed to various aspects of the coffee industry. Of course, the search is often fraught with challenges. But the joy and satisfaction of harvesting those "fruits" captivate us and we remain passionately committed to continued exploration and discovery.

PURPLELAND

PUZZLELOCK INC.

PYEONGCHANG LAVENDER FARM ORGANIC HERB & BLUEBERRY

Pyeongchang Lavender Farm specializes in high-quality products from organic lavender and herbs grown at 700m in a pristine, high-altitude environment. Certified as pesticide-free/chemical-fertilizer-free, we manage the process from farm to finished product, guaranteeing the herb's deep aroma and natural benefits. Our featured products for the cafe industry: Organic Herbal Teas: Premium herbal teas (lavender, peppermint, rosemary, etc.) with a fresh, vibrant scent, perfect for wellness menus promoting calm and digestion. We also offer menu ideas using our herbal floral water. Blueberry Products: Healthy beverage bases, including fresh organic blueberries and juices, also grown on our farm. Use our eco-friendly organic ingredients to elevate your menu's quality and offer your customers a taste of genuine healing. Visit our booth to experience the fragrant charm of Pyeongchang's finest herbs