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Tea
SEETEA in the city
SEOUL - Yuzu Mint Green
Find your focus in the rhythm of Seoul. An energizing blend inspired by Seoul's busy mornings: Jeju organic green tea with Korean yuzu and spearmint. Fresh, grassy green tea meets soft, sweet spearmint, finished with a gentle hint of yuzu. Light and easy to drink, perfect for starting the day, before work, or after a meal.
Tea
SEETEA in the city
Tokyo - Melon Oolong
A sweet afternoon in Tokyo, with melon oolong and dessert. A dessert tea made with fragrant, floral oolong, bright osmanthus flowers and a soft touch of melon. The blend brings out oolong's natural sweetness, smoothness and toasty notes. Perfect after a meal, with dessert, or when welcoming guests. A favorite at Hannam-dong cafes.
Tea
SEETEA in the city
Mosbach - Chamomile Bouquet
A quiet night in Mosbach, steeped in calming herbs. A sleeping tea made with honey-sweet Egyptian chamomile and five herbs: lemongrass, peppermint, rosehip, lemon myrtle and lavender. The first sip is fresh with lavender, lemon myrtle and peppermint, followed by the sweet, honey-like taste of chamomile and rosehip. Perfect for a relaxing evening.
Tea
SEETEA in the city
Barcelona - Muscat Double Rooibos
A daily tea inspired by the warm, bright sunshine of Barcelona. We blended red and green rooibos with Shine Muscat grape flavor. Like biting into a Shine Muscat grape, it has a pleasant sweetness and freshness that keeps you coming back. Even those who don't usually enjoy the earthy, hay-like taste of rooibos will love this tea. Caffeine free, so you can enjoy it any time of day, hot or iced. It also makes a lovely gift.
Tea
SEETEA in the city
Gongju - Marron Grey
GONGJU TEA Marron Grey tells the story of Gongju, SEE TEA's newest city. Starting from Gongju's chestnuts, we added the depth of black tea and a bright finish of raspberry. Notes of roasted chestnut, caramel and dark chocolate make it a great match for desserts. Developed with the support of Gongju City and refined through tastings in Gongju, it will be introduced for the first time at Seoul Cafe Show 2026.