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S Food
Jambon
Whole pork hind leg, refined French-style deli classic.
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Italian Mortadella
Smooth Italian mortadella with pistachio depth.
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JOHN COOK DELI MEATS
Beef Pastrami
Lean beef round, cured and spiced for bold flavor.
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Meister's Turkey Breast
Lean, roasted turkey breast with delicate flavor.
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Chicken Breast
Fresh chicken breast, clean and protein-rich.
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Capicola
Thinly sliced pork neck with rich marbling.
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fresh Bacon
Sea salt cured, oak-smoked signature bacon.
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Cervelat Sausage (Long)
Juicy pork sausage, bold smoked character.
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Cervelat Sausage
Classic smoked pork sausage, full-bodied flavor.
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Basil Pesto
Fragrant basil with Italian cheese richness.
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Scallion Bacon Cream Cheese
Sharp scallion meets savory bacon in smooth cream cheese.
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Brioche bread
Buttery brioche, soft and aromatic after long proofing.