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About us

  • BLC COFFEE COMPANY stands for Blessed Life Coffee, which started with the hope that a cup of coffee would be a blessed moment in someone's day. We're not just roasting coffee, we're a high-end roasting brand that keeps the essence of coffee beans and contains depth and dignity.

    As a founding member of The Coffee Bean & Tea Leaf Korea, CEO Young Chang has been in charge of the quality of all The Coffee Bean stores for 25 years, and has experienced and studied the flow of the specialty coffee industry at home and abroad. Based on this know-how, BLC Coffee honestly expresses the natural flavor of coffee and provides reliable quality to customers and partners.

    We believe that a cup of coffee every day can be a special experience that enriches and inspires life beyond mere palates. BLC Coffee will continue to deliver blessed coffee to people's daily lives with the best beans, honest roasting, and sincere service.

Product/Brand (Total 7)Digital leaflet

  • Coffee

    BLC COFFEE

    BLC CLASSIC ESPRESSO BLEND

    The BLC Classic Espresso Blend represents the signature coffee of BLC Coffee Company. It has velvety smoothness, heavy body, and the sweet-bitter taste of caramel and chocolate.

  • Coffee

    BLC COFFEE

    Decaf Classic Espresso blend

    Decaf Classic Espresso Blend is a dark roast designed for espresso. It brings together decaffeinated beans from Colombia, Brazil, and Ethiopia for a smooth and well-balanced taste.

  • Coffee

    BLC COFFEE

    Goseong Baekdo Beach Blend

    Inspired by the sea and fresh winds of Baekdo Beach in Goseong, Gangwondo, this blend combines the freshness of strawberries, the sweetness of cherries, and a gentle floral aroma. It's soft and balanced body captures the calm and freshness of Baekdo Beach in every cup.

  • Coffee

    BLC COFFEE

    Colombia Campo Hermoso Red Bourbon

    Finca Campo Hermoso is a farm in Colombia’s Quindio region, run by Edwin Norena, an agricultural engineer and Q-grader. By combining modern techniques with experimentation, he produces unique and outstanding coffees. Anaerobic natural processed Red Bourbon offers fresh strawberry acidity, sweetness of cherry, and a smooth, balanced body.

  • Coffee

    BLC COFFEE

    Panama Feryen Pacamara

    Perien Farm, located in the village of Volcancito in Panama’s Boquete region, cultivates a wide variety of coffees including Geisha, Pacamara, and Typica at altitudes above 1,600 meters. The Pacamara from Perien Farm has soft orange acidity, sweetness of caramel, and refreshing hint of grapefruit.

  • Coffee

    BLC COFFEE

    Kenya Kamwangi AA

    Founded in 1983, Kamwangi Farm is operated by the New Ngrima Cooperative Society in Kirinyaga County, with over 1,000 smallholder farmers producing high-quality coffee. This coffee offers a balanced softness, combining the sweet flavor of ripe apricot, the crisp acidity of apple, and the rich sweetness of brown sugar.

  • Coffee

    BLC COFFEE

    Ethiopia Yirgacheffe G1 Aricha Natural

    Aricha is a washing station located 8 km from Yirgacheffe in Southern Ethiopia, at an altitude of 1,800?2,100 meters, where about 650?700 farmers contribute to producing high-quality coffee. The Aricha G1 Natural has bright berry notes of strawberry and blueberry, with fresh acidity that delivers a lively and elegant character.

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