Raw materials

SweetPage

Powder

Cellplus Premium Export Powder Brand with over 39 varieties including yogurt, chocolate, matcha, and vanilla, Cellplus has reshaped Korea’s powder market. Leading with the success of Sweetpage Yogurt Ice Cream Powder, we built a unique global presence. From premium Yogurt Powder loved worldwide to Fresh-up, Chocolate, Frappe, Bubble Tea, Latte, Tea, Snow, and Soft Ice Cream Powders, each product delivers innovation, quality, and competitive edge. “Sweetpage is a gift for me.”

Beverage

SweetPage

100% Pressed Juice

Sweetpage 100% Real Cold-Pressed Juice Created with Sweetpage’s exclusive recipe, this pure juice contains no water, sugar, or additives?delivering rich flavor even over ice. Available in three varieties: 100% Jeju Hallabong Mandarin, 100% Jeju Carrot Mandarin, and 100% Jeju Beet Mandarin juice.

Raw materials

SweetPage -EX

EX

EX Sauce: Multi-Use for Beverages & Desserts EX is a versatile sauce designed to both beverages and desserts, enabling diverse and unique recipes. Crafted to capture the best taste of each ingredient while highlighting flavors beloved by consumers, EX delivers creativity and quality in every menu.

Raw materials

SPORT

SPORT Syrup

Cellplus is France syrup SPORT br of Unique Distributin Asia (Asia acquisition rights), Seoul Cafe Show KBC, the official sponsof the tournament, as well as KTBC, ABA is the official partner of the four Asian Bartenders Association. Sport Syrup is a 100% French Product, established in 1945 by MR. Berger. Slaur Sardet, the manufacturer of SPORT SYRUP, is a leading producer of alcoholic beverages syrups in France with a history knowhow dating back to over a century.

Raw materials

Colombo

Whisky Taste Syrup(Non-Alcohol)

Introducing Korea’s First Non-Alcoholic Whisky-Flavored Syrup by France’s No.1 Spirits Producer, SLAUR SARDET A groundbreaking syrup that perfectly captures the distinctive notes of malt whisky and oak?flavors once thought impossible to express in syrup form. With an alcohol content of less than 1%, this syrup-based beverage base is fully compliant for sale in cafes and restaurants without liquor licenses.

Raw materials

Mintlabel

Powder

Mint Label ? Smart Powder Brand for Cafes With 41+ varieties including Jeju Matcha and Peach Iced Tea, Mint Label delivers trend-driven, cost-effective solutions. Designed from purchase to menu creation with one-source multi-use convenience, it helps cafe owners reduce costs, manage freshness, and secure competitiveness. “Mint Label takes uncertainty out of challenge.”

Raw materials

Andros

Andros ripple jam

Andros ? France’s Most Recognized Jam Exclusively in Cellplus doypacks, Andros is Europe’s leading fruit processor, exporting to 100+ countries. Made from Grade-A fruits with sugar and pectin, it delivers smooth texture and high food safety. With 60+ years of expertise and 35 production sites, Andros is a trusted brand in the global HORECA industry. “Above all, Andros delivers satisfaction.”

Raw materials

CELL

Syrup & Chocolate Coating

Ensuring Safety and Standardization From grapefruit and mango syrups to Cacao Chocolate Coating, Cell guarantees exceptional quality. Dedicated to delivering premium products, the brand incorporates innovative processes to ensure both safety and consistency. Its production system is certified by HACCP, ISO 22000, and HALAL, providing peace of mind with reliable, standardized quality. With Cell, experience distinctive flavors and consistent excellence.