Bakery

YAAM

'BARO' Frozen Dough (Salted butter rolls)

These are the 'Baro' frozen dough, salted butter rolls enhanced with the rich flavor of 79% New Zealand butter. They require no fermentation and can be baked right after thawing. Pre-shaped and fermented, they cut cooking time by a third, making cafe-style food easy to prepare without a chef. Locally produced, it is fresher and faster than imports, with options for customization. Add cream or toppings to unique desserts for your store.

Bakery

YAAM

'BARO' Frozen Dough (Croissant)

This is a 'Baro' frozen dough(croissant) that can be baked directly without fermentation, shortening the manufacturing time by more than 4 times. The biggest feature is that it does not require difficult fermentation and molding processes, making it easy for anyone to produce high-quality products. It can be used in a variety of application products, from croissants full of layered butter flavor to crungi(korean style crunches) and croffles.

Bakery

Project H

Zero Sugar Desserts

These are wellness desserts with zero sugar, preserving all the taste and flavor. From smooth souffle cheesecakes to lemon pound cakes and roll cakes, they’re perfect for enjoying with coffee. They can be sold right after thawing, allowing you to easily prepare cafe-style desserts whenever you want, all without needing an oven.

Bakery

YAAM

Trendy Cafe Salad

The artisanal cafe salad features a premium combination of vegetables topped with ingredients like chicken breast and smoked pork, offering a perfect balance of taste and nutrition for a complete meal. Packaged with dressing included, it can be sold ready-to-eat without any preparation, allowing you to diversify your cafe food offerings to meet consumer demands.

Bakery

YAAM

Trendy Cafe Sandwiches

Our ready-made sandwiches, crafted with distinctive breads like tortillas, ciabatta, and bagels, can be sold directly after refrigerated or frozen storage. We ensure a reliable supply chain through our in-house bakery, vegetable, meat processing, and sauce production lines, supported by a cold chain system. These sandwiches are easy to serve in cafes without the hassle of ingredient prep, and customization is available for large clients.

Bakery

YAAM

Meat Processing (Sausage, Sliced Ham)

We specialize in processed meats optimized for sandwiches, leveraging the B2B capabilities of over 7,000 franchise locations nationwide. Our product range includes a variety of premium hams, sausages, and patties. We recommend our products to cafe owners looking to enhance their meal options in line with the evolving cafe food culture trends, from simple sandwiches to sausage bread.

Bakery

Kraft Heinz

Cream Cheese Spread & Soup

Samilp has partnered with the global food company Kraft Heinz to exclusively supply and sell top-quality products, such as A1 Steak Sauce, Kraft Cream Cheese, and powdered drink bases. Among These, the spreads and soups made with Kraft Cream Cheese enhance your food experience when paired with bread. Elevate your cafe-style bakery items like bagels and ciabatta with ease.

Bakery

Samlip Hopang

Samlip Hopang

Hopang, meaning "steamed bun you blow on to cool," is Korea's iconic winter snack that comes to mind as the cold winds blow. From classic flavors like red bean, vegetable, and pizza to trend-inspired seasonal editions, Hoppang offers everything from a full meal to dessert. With the rising K-dessert trend, it’s becoming a popular cafe menu item, enhancing the winter cafe experience with simple pairings and no need for additional preparation.